Discover how to make your dinners exciting with this simple oven-baked chicken recipe.
Chicken thighs are a tasty option for dinner. They are full of flavor. Plus, they’re easy to make! This post will show you how to make a meal everyone will love.
The Ingredients You’ll Need
4 boneless skinless chicken thighs
1 teaspoon of salt
1/2 teaspoon of black pepper
2 teaspoons of olive oil
1 teaspoon of garlic powder
1 teaspoon of onion powder
1/2 teaspoon of smoked paprika
1/4 teaspoon of cayenne pepper (optional)
Fresh herbs for garnish (optional)
Preparing Your Chicken Thighs
Preheat oven to 400°F (200°C).
Pat the chicken dry with paper towels.
Mix the spices in a small bowl.
Rub each thigh with olive oil.
Season with the spice mix evenly.
Place chicken in a baking dish.
Make sure they do not overlap.
Bake for 25-30 minutes.
Chicken is ready when it reaches 165°F (74°C).
Let it rest for 5 minutes before serving.
Garnishing and Serving Suggestions
Make your meal look pretty! Use fresh herbs like parsley. Serve with rice, veggies, or a salad. Enjoy your tasty chicken thighs!
Why This Recipe Works
It’s simple. Only a few steps and you’re done.
It’s versatile. This recipe can be changed to match your taste. Add other spices you like.
It’s healthy. Chicken thighs are a great source of protein. They keep you full and satisfied.
Tips for Success
Use a meat thermometer. This helps make sure the chicken is cooked perfectly.
Don’t skip the resting time. It makes the chicken juicier.
Change up the spices. Try new ones to keep it exciting.
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